Creative Residency

Ajudada Table - Makers' Meal

October 2015

About

A creative residency that brought Scottish and Portuguese artists and artisans together in Loulé, to generate a synergy of discussions and practices about community, bringing them into the contemporary space where arts, crafts and culture merged together. A meal evoking the rural practice of everybody working together to assert the values of mutual aid and sharing as a solution for a more sustainable future.

The meal is a metaphor that speaks of community. An artistic intervention that brings the themes of the territory and the common good to contemporaneity. people, a challenge. Prepare a meal in which absolutely everything is made by the participants as a group: the table, the pans, the cutlery, the plates, the cups… the menu.
Twelve days, twelve people, one challenge. The challenge given to the group was to work together to prepare a meal in which every single part of would be made jointly using the resources of the territory – the inland part of the municipality of Loulé.

The food would dictate the specific items that had to be made but would also evoke the tale that needed to be told, the tale of the resilience of the rural communities in the Barrocal and uplands of the Algarve, of the scarcity of food and of the clever way the sparse resources were put to the best possible use. In a word: survival.

Participants

  • Analide Carmo (brazier)
  • Beth Didwell (potter)
  • Domingos Vaz (cane artisan)
  • Francisco Dias (metal artisan)
  • Fernando Henriques (wood artisan)
  • Gavin Smith (carvin artisan)
  • Graça Palma (organiser)
  • Jesus Dias (master of local traditions)
  • Marco Cristovam (blacksmith)
  • Nuno Sacramento (curator)
  • Sofia Oliveira (architect)
  • Tiago Ferreira (designer)

Facilitator

  • Dália Paulo – Division of Culture – Loulé Municipal Council

Program

The challenge given to the group was to work together to prepare a meal in which every single part of would be made jointly using the resources of the territory – the inland part of the municipality of Loulé.

The food would dictate the specific items that had to be made but would also evoke the tale that needed to be told, the tale of the resilience of the rural communities in the Barrocal and uplands of the Algarve, of the scarcity of food and of the clever way the sparse resources were put to the best possible use. In a word: survival.

Duration

12 days

Dates

From 12th to 23rd of october, 2015

Location

Casa do Castelo (Largo D. Pedro I), Loulé

Organization

SSW – Scottish Sculpture Workshop and Proactivetur/TASA Project

Promoter

Loulé City Council

Design

SSW – Scottish Sculpture Workshop